Sugar Free: Cooking Your Favorite French Toast for Breakfast

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French toast is a beloved breakfast classic that has been enjoyed by many for generations. However, traditional French toast recipes often call for significant amounts of sugar, which can be problematic for those looking to reduce their sugar intake or manage health conditions like diabetes. In this article, we will explore how to make delicious and satisfying sugar-free French toast that still maintains all of the flavors and textures that make this dish so irresistible. Whether you are looking to cut back on sugar or simply want to try a new twist on an old favorite, this article will provide you with everything you need to create a sugar-free French toast that is sure to impress.

FRENCH TOAST WITH CINNAMON AND BLUEBERRY

Ingredients:

  • Toasts – 4 pcs.
  • Eggs – 2 pcs.
  • Milk – 150 ml
  • Olive oil – 2 tbsp.
  • Cinnamon to taste
  • Blueberries for decoration

Cooking method:

  1. Whisk eggs with milk. Cool the finished mixture and place slices of toast into it, leave each of them for at least a minute.
  2. Heat the oil in a frying pan and toast the pieces of toast on both sides over medium heat.
  3. Put the finished toasts on a plate, top with maple syrup if desired, sprinkle with cinnamon and garnish with fresh berries.

Image Attribution & Sources for this page

  • Homemade Eggnog French Toast: License Date: February 21st, 2023 Item License Code: VJ5AY4C9T3